Bertrand Bachelet, Pommard 2018A rich and subtle red from limestone soils, with deep, purplish colour and fresh red fruit character that develops into spicy, darker notes of chocolate and leather with age. Dense tannins and good structure make this a luxurious accompaniment to game, whether feathered or furred, and any substantial roast or full flavoured savoury dish. It makes a great match too for mature cheeses.