Gajar HalwaGajar Halwa (also known as Gajar ka Halwa or Gajrela) is a beloved Indian dessert made with grated carrots, milk, sugar, ghee, and flavored with cardamom and garnished with nuts and dry fruits. Its a warm, rich, and indulgent dish, especially enjoyed during the winter months when carrots are in season. It's one of the most popular halwa varieties in India and is often served during festivals like Diwali, Holi, and Eid, as well as special family