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Biscuit Choco-caramelBiscuit Choco caramel Sacs de pte biscuits surgele Garder congel. Dcongeler sur une plaque biscuits temprature ambiante. Cuire au four 350 F pendant environ 10 12 minutes. Chaque four tant diffrent, ajuster au besoin. Se conserve 5 7 jours aprs cuisson. Nos produits peuvent avoir t en contact avec des arachides, bl, lait, noix, uf, ssame, soya, sulfites, gluten. noter : La prsentation peut changer selon les saisons et l'inspiration de la ptissire.
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Biscuit Choco-caramel

Biscuit Choco-caramel

Item no : 92934382510
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US$ 18.00
Pay in 4 interest-free payments of $4.50 Learn more
Min. order: 1piece

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jun 19 - Jun 24

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US$ 18.00

1-11

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US$ 12.60

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