Bulang Chun Shu puer (harvested 2010, pressed 2019)Bulang Chun Shu Puer was made in 2019 by the order of Moychay company from the raw materials of the spring harvest of 2010. Bulang Chun Shu can be used both as an effective natural energetic and as a means for relaxation and rest. It all depends on the concentration: the higher it is, the stronger the tonic effect. What is Shu Pu erh? Shu Pu'er, also known as "cooked" or "ripe" Pu'er, is a type of Pu'er tea that undergoes a unique fermentation